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Nutrition Facts and Ingredients:
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Artichoke & Roasted Garlic
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Ingredients: Artichokes, Parmesan Cheese (Pasturized Part Skim Milk, Cheese Culture, Enzymes, Salt), Lemon Juice, Roasted Garlic Olive Oil, Expeller Canola Oil, Garlic Puree, Sea Salt, Spices, Malic Acid to Preserve Color and Freshness.
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Carmelized Red Onion & Fig
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Ingredients: Sweet Red Onions, Balsamic Vinegar (6% acidity), Dry Figs, Port Wine, Extra Virgin Olive Oil, Expeller Canola Oil, Lemon Juice, Sugar, Garlic Puree, Sea Salt, Spices.
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Tomato & Olive
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Ingredients: Italian San Marzano Tomatoes, Olives, Roasted Red Peppers, Filtered Water, Balsamic Vinegar (6% acidity), Red Wine Vinegar (5% acidity), Sugar, Garlic, Extra Virgin Olive Oil, Expeller Canola Oil, Spices.
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Sun-Dried Tomato & Basil
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Ingredients: Sundried Tomatoes, Extra Virgin Olive Oil, Filtered Water, Balsamic Vinegar (6% acidity), Fresh Basil, Parmesan Cheese (Pasturized Part Skim Milk, Cheese Culture, Enzymes, Salt), Pine Nuts, Capers, Minced Garlic, Sea Salt, Spices.
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